Gingerbread Cookie Latte
Ingredients
- 2 fluid ounces espresso coffee
- 2 tablespoons gingerbread flavored syrup
- ½ cup milk, steamed
- 1/8 cup whipped cream
- 1 pinch ground nutmeg
- 1 pinch ground cinnamon
- ½ teaspoon vanilla powder
Step by Step Instructions
Step 1
In coffee mug, combine espresso coffee with flavored syrup.
Step 2
Pour in steamed milk.
Step 3
Top with whipped cream.
Step 4
Sprinkle with nutmeg, cinnamon and vanilla powder.
